Monday, July 9, 2012

Being vegan is a work in progress. I'm trying for five out of seven days. the weekends are the hardest. I don't understand why Mark has lost weight and is all skinny and I haven't lost a pound. The hardest part seems to be cheese. Even the vegetarian cookbooks I have all use cheese.
We have grapes in our backyard.
I turned them into pickled grape leaves.

 Now I need a stuffed grape leaf recipe. hopefully a vegan one

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